Range Hood Fire Suppression System Components

Our ul300 listed wet chemical ansul and kidde fire suppression systems are available for both canopy and mobile food truck concession hoods.

Range hood fire suppression system components.

Upright natural charcoal or chain type. Fire suppression systems are mandatory in commercial exhaust systems. A kitchen hood exhaust hood or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen it removes airborne grease combustion products fumes smoke heat and steam from the air by evacuation of the air and filtration. Removal of one or more of these components will put out a fire.

Ventilating equipment including restaurant hoods ducts plenums and filters. Fuel heat oxygen and an uninhibited chain reaction the feedback of heat to fuel to produces gaseous fuel used in flames. The fire ready hood detects fires early and extinguishes them should they occur. These units can be activated both manually and automatically by a heat sensor.

In commercial kitchens exhaust hoods are often used in combination with fire suppression devices so that fumes from a grease. To put an end to a burning fire. Griddles and range tops. Fire suppression is just what it sounds like.

Ansul fire suppressionexhaust hood depot is proud to offer the ansul r 102 restaurant fire suppression system an automatic pre engineered fire suppression system designed to protect the following areas associated with cooking equipment. Our kidde fire suppression system is an appliance specific design that includes nozzles selected for and directed towards your specific cooking equipment. Fire is comprised of four components.