For an extra layer of nutty flavor sprinkle the inside of the pan with almond flour and turn the pan to coat evenly.
Rum fruit cake recipe caribbean.
A jamaican christmas celebration is not complete without traditional jamaican christmas fruit cake.
Shake out any excess.
You will make it in a bundt pan so it will be able to soak up the delicious glaze made from bacardi dark rum.
We just made this recipe at thanksgiving.
It has been a favored gift amongst jamaicans during the christmas season.
This is a traditional jamaican rum cake recipe.
We found that the fruit port rum soaked mixture was about 2 3 times more than gets used in the 2 8 cake recipe so you can easily follow the amounts called for in the macerated fruit and have enough for making double the cake recipe 4 cakes.
It takes a little effort but the outcome is absolutely delicious.
Coat two 9 by 5 inch loaf pans with butter.
1 heat the oven to 300 f and arrange a rack in the middle.
Stir in the rum and vanilla.
This dark and spongy cake is a labor of love that is rich in flavors from rum soaked fruits.
This easy caribbean rum soaked cake recipe starts with a yellow cake mix and instant pudding.
It is very popular during christmas time and is most often served with sorrel.
To store the cake for a few weeks keep moist by pouring red label wine on the top and wrapping tightly in aluminium foil.
1 combine all ingredients in a 3 quart container with a tightfitting lid and mix well.
Beat in eggs then add rum lime juice vanilla almond extract and lime zest.
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Spritz a 10 to 12 cup bundt pan with cooking spray.
Christmas cake black cake wedding cake or great cake are all names used to describe this famous caribbean dessert that is made with aged rum soaked fruits this is a cake made to mark the celebration of christmas weddings christenings baptisms and significant anniversaries and in more elaborate versions it takes days to assemble as the cake is brushed with rum and wine syrup on various.
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